We are thrilled to partner with New Belgium for the second consecutive year for a Winter Beer Dinner. Chef David has a 5 course pairing menu in the works, and the featured beers include one of the region’s last kegs of Salted Belgian Chocolate Stout & one of its first kegs of the soon to be released Slow Ride Session IPA. Full menu details TBA. Seating is limited & reservations are required. Don’t wait - this dinner sold out in 3 days last year!!

5 Courses, 6 Brews

$65/person not including tax or gratuity

Wednesday, January 14, 2015

Fat Tire mingle at 6:30; First Course at 7 pm

$30 non-refundable deposit/seat required to book.

Call 828.225.3497 for more information or to make a reservation.