Please join us on Tuesday, April 23rd for an extraordinary beer dinner with our friends at Oskar Blues Brewery in Brevard. This 5 course dinner will be paired with 5 different Oskar Blues Brews. Brewmaster Noah Tuttle will be on hand to...
It’s winter, a time when we all tend to slow down, stay in a bit more, and indulge a little bit less. To combat the doldrums winter can bring, we’re excited to introduce the Happiest Hour. Through the winter months, we’re...
It’s been six whole months since we introduced Brunch to our offerings and the response has been tremendous. Supper & Cocktail lovers are happy to have Sundays to catch some of their menu favorites, like Sweet Tea Brined Fried...
Yay, Spring! Though it’s hard to complain about such a mild winter, we couldn’t be more delighted to see buds on trees and a huge upswing in the amount of locally grown produce now available. The longer days and warmer weather...
The Junction will not serve brunch this coming weekend, March 17-18th, so that Chef Camp can prepare for the Blind Pig of Asheville’s Escoffier Dinner which is taking place Sunday evening, March 18th.
We will be open for dinner as...
Please join us this Thursday, February 21st at 6 pm for our Third Thursday Art Reception featuring RAD encaustic artist, Christine Dougherty.
Her artist statement reads: “Christine has found that working...
Please join us for our Inaugural Beer Dinner featuring Foothills Brewing
on Tuesday, February 12th
5 specialized courses paired with different Foothills brews
including the sensational seasonal Sexual...
Please join us Thursday, January 17th at 6 p.m. for an art reception for Columbian-born, Asheville-based artist Victor Palomino. Victor’s multi-media work features both traditional paint on canvas as...
Please join us Thursday, December 20th at 6 pm for an opening reception for “Essence” a collection of recent works by local encaustic artist, Tiffany Dill.
In her artist statement, she writes: ...
Happy Holidays! Here at the Junction, we look forward to celebrating with you & your friends & family. Please note that we will be closed Christmas Day, but open on New Year’s Eve. We do suggest...
The Junction Bar + Restaurant is a slow-food inspired, neighborhood eatery featuring seasonal "from scratch" fare and freshly squeezed cocktails. Our dinner hours are 5-11 p.m. Tuesday - Saturday and we serve brunch Sunday from 10:30-2:30. We offer an eclectic Southern inspired menu to complement our rockin' seasonal cocktails. We also have superb wines by the glass & bottle, as well as craft beers and PBR on draft.