The Junction Restaurant was born of a desire to create a place that fosters connection, creativity and community. As the first fine dining restaurant in Asheville’s River Arts District, this pioneering spirit extends to our food & cocktail programs, which rival any in WNC. From our fun house made “Pop-Tart,” which has become a menu staple, to an ever-changing roster of specialty cocktails, there is always something new to experience. Our Southern-inspired, seasonally driven fare is characterized by fresh takes on American classics, as well as the nostalgic foods of childhood. Our commitment to quality ingredients is reflected on the brunch and dinner menus as well as in the bar, which features fresh juices, house made syrups, innovative classic and modern cocktails, expertly sourced wines, and craft beers.
Located off the beaten path on Depot Street, we offer the familiarity of a friendly neighborhood restaurant with the sophistication of a fine dining destination. Check out our special events section for upcoming beer & wine dinners, art openings and other unique experiences. For a truly one of a kind Asheville restaurant experience, look no further than the Junction.
Book online or give us a call at 828.225.3497. We look forward to seeing you.
Sunday 10:30 – 2:30
Wednesday – Saturday 5:30 – til
Bar opens at 5:00
Our beautiful pallet-wood lined bar provides a cozy, intimate atmosphere for everyday dining or drinks after work. It serves seasonally-inspired, fresh-squeezed cocktails with an emphasis on both classic and modern recipes. The refined yet eclectic wine list feature old & new world varietals, all chosen to complement the stellar food. With six taps, our draft beers highlight the finest of the local beer scene, as well as delicious selections from microbrews across the country. Our full menu is available on the bar side, with an ever changing roster of snacks and small plates. As always, you can expect your service to be both knowledgeable and friendly.
Our full cocktail menu & wine & beer list can now be found here.
Wed01Mar20176:30 pmThe Junction
Please join us for our 4th Annual Winter Beer Dinner with our friends and neighbors at New Belgium Brewing!
Wednesday, March 1st
(not including tax or gratuity)
Doors at 6:30, First Course at 7pm
Seating is limited and reservations are required
Tartastic: Monkfish 'Scallop,' Daikon 'Scallop,' Tarragon Beer Blanc, Sour'd Fennel
Anne Francoise: Spruce Smoked, Paradise Rubbed Duck Breast, Malted Mustard, Grit Bread, Pickled Fig
8 Hop: Fancy Lettuce, Olive Vinaigrette, Citrus-Citrus, Bark Wrapped Harbison, Jumbo Corn Nuts
La Folie: Cider Brined Greenbrier Pork Tenderloin, Salt Baked Green Apple, Arugula, Smoked Pepper Gelee
Dayblazer: Nutty Baklava, Honey Comb, Sourwood Honey Yogurt, Post Honeycomb Cereal, Hoppy Sugar
A party at the Junction is truly a one of a kind experience. Whether you are hoping to host a baby shower or a 40th Birthday Bash, we will tailor the menu, drink options and service to your specific event and your budget. Our intimate dining room is suitable for parties up to 45, with additional seating available in the bar and on the outside patio. Though we have no “set” menu in place, we are equally comfortable providing a casual buffet-style pig pickin’, as we are presenting a festive five-course rehearsal dinner. For details about private events & off-site catering, contact Charles.